has traded the trappings of urban life (she was Boston editor of the online newsletter “Daily Candy”) for hip boots and a year working – and blogging – at Island Creek Oysters in Duxbury. The thing that makes her blog Shucked a good read is discovering along with Murray just what hard work oyster farming is – and how much fun it seems to be.
Monday, June 29, 2009
The oyster is her world
Today, I'd like to recognize a fellow blogger with a tough shell, Erin Byers Murray. According to boston.com, this food writer