Lori K's Cafe
The best in food news and recipes you can trust.
Sunday, January 4, 2009
Where's the beef? In Cryovac, of course
Clicking on the title of this post will take you to an article in Slate about how sterile we've managed to make the cows we eat. Nothing really new about the technology, but some observations on what it does to us and our culture.
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